Lunch

Pricing 

Prices include high-quality plastic dinnerware, service personnel, and complete buffet accessories. 

*Prices based on 200 guests. 

  • Price for each menu include high-quality plasticware, embossed paper napkins and coffee station.

  • Please add Service Staff in the amount of $15.00 per hour, per server, 5 hour minimum.

  • Bartenders, if applicable, are $20.00 per hour, per bartender.

  • Prices for rental of china, silver and crystal are billed directly to client by the rental company.

  • Venue charge - if applicable, is 15%

  • Kentucky Sales Tax will be added to the final invoice

 

Buffet No. 1

  • Mustard Potato Salad

  • Fresh ColeSlaw

  • Southern Style Meatloaf

  • Country Green Beans

  • Cornbread & Biscuits

  • Baked Apple Cobbler

Buffet No. 2

  • Tossed Salad

  • Tomato & Cucumber Salad

  • Kentucky Hot Brown Casserole

  • Steamed Broccoli

  • Herb Roasted New Potatoes

  • Fresh Baked Pound Cake & Berry Sauce

Buffet No. 3

  • Deli Tray with Fresh Roasted Turkey

  • Roast Beef & Ham

  • Shredded Lettuce, Tomatoes, Onion, Pickles and Cheese

  • Chilled Grilled Rosemary Chicken Breast & Red Bell Pepper Relish

  • Potato Salad & Egg Salad

  • Pretzels

  • Assorted Bread & Rolls

  • Cookies & Brownies

Buffet No. 4

  • Tossed Salad

  • Roasted Mustard Pork Loin

  • Fettuccini Alfredo

  • Steamed Vegetable Medley

  • Broiled Chicken Parmesan

  • Assorted Rolls

  • Strawberry Short Cake

Buffet No. 5

  • Caesar Salad Station with Assorted Toppings

  • Parmesan Cheese, Garlic Crouton & Julienne of Grilled Chicken

  • Olives & Bell Peppers

  • Baked Vegetable Lasagna with Garlic Bread

  • Assorted Rolls

  • Chocolate Mousse

Buffet No. 6

  • Wilted Spinach, Egg & Onion Salad

  • Grilled Flank Steak Au Poivre

  • Fresh Mashed Potatoes

  • Green Beans Almondine

  • Turkey Piccata with Lemon Caper Sauce

  • Flourless Chocolate Torte